America’s Healthy Food Financing Initiative improves access to healthy food and expands economic opportunity in underserved areas.
America’s Healthy Food Financing Initiative improves access to healthy food and expands economic opportunity in underserved areas.
HFFI provides grants, loans, and technical assistance to improve access to healthy food in underserved areas, create and preserve quality jobs, and revitalize low-income communities. HFFI supports the capacity of local and regional Healthy Food Financing Partnerships, and provides financial and technical assistance to eligible healthy food retailers and food enterprises to overcome the higher costs and initial barriers entry in areas with inequitable access.
LEARN MORE ABOUT HFFI FUNDING OPPORTUNITIESGrants Will Provide One-Time Investments to Projects Increasing Food Access in 14 Rural, Urban, and
Tribal Communities
The Tsabetsaye family improves the food landscape of a small rural desert community in New Mexico through made-from-scratch, chef-prepared meals, baked goods, tailored butcher-cut meat, and other Native American staples. Major Market Inc. – Eat & Go, owned by the Tsabetsaye family, is one of the few Native-owned brick-and-mortar businesses in Zuni Pueblo, NM that provides fresh local food.
In 2023, the Dorchester Food Co-op opened its doors in Boston’s largest and most diverse neighborhood, fulfilling a vision of more than a decade in the making.
In the heart of Lebanon, Kansas, Main Street Mercantile (F.K.A. Ladow’s Market) has long been more than just a grocery store—it has been a lifeline for the community.
We work with a variety of partners to make a difference in communities most in need of access to healthy food. Join us.